Key Lime Pie

$42.00 

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9in yellow Butter & Scotch Key Lime Pie with dots of whipped cream around the edges, and in the middle, with some lime zest on top. One slice is missing.
One slice of Butter & Scotch Key Lime pie with whipped cream and lime zest on top
  • KEY LIME PIE
  • SERVING
  • INGREDIENTS
  • Nestled in our homemade graham cracker crust, this key lime custard is delightfully tart and refreshing, so smooth and simple, it’s the perfect balance of citrus with just enough sweet.

  • Serve chilled with whipped cream and lime zest! If you are not eating your pie immediately, store it either in the fridge or freezer, wrapped in plastic wrap. Your pie will keep in the fridge for up to one week, or in the freezer for up to two months.

  • Crust: Butter, Brown Sugar, Flour, Baking Soda, Cinnamon, Salt, Honey, Milk, Vanilla. Filling: Egg Yolk, Sweetened Condensed Milk (Milk, sugar), Lime Juice, Salt, Lime Zest ALLERGENS Contains wheat and dairy. Made in a kitchen that processes nuts, soy and gluten.

9in yellow Butter & Scotch Key Lime Pie with dots of whipped cream around the edges, and in the middle, with some lime zest on top. One slice is missing.
One slice of Butter & Scotch Key Lime pie with whipped cream and lime zest on top

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