Not one, not two, but three types of chocolate are packed into these fudgy squares. We like them fresh from the oven, straight outta the freezer, or as the featured component of a sundae.
PreparationServe at room temperature or warm.
Storage/Shelf LifeIf you are not eating your brownies immediately, store in an airtight container at room temperature for up to one week or in the freezer for up to one month.
IngredientsDark Chocolate (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier, soya lecithin, natural vanilla, [may contain milk]) Butter, Sugar, Flour, Brown Sugar, Cocoa Powder (high fat cocoa powder processed with alkali), Eggs, Espresso Powder, Vanilla Extract, Salt, Sea Salt
ALLERGENS: Contains: eggs, wheat, soy. Made in a kitchen that processes nuts, soy and gluten.