Our Classic Apple Pie is a double crusted delight. We use local apples and simple ingredients to make this the epitome of the perfect apple pie!
10 inches Serves 8-10 Slices
Preparation Serve warm or at room temperature. After taking your pie out of the fridge or freezer, pop it in a 325 degree oven for 5-10 minutes. Serve with a dollop of whip cream or scoop of ice cream!
Storage/Shelf Life If you are not eating your pie immediately, store it either in the fridge or freezer, wrapped in plastic wrap. Your pie will keep in the fridge for up to one week, or in the freezer for up to two months.
Ingredients Crust: Butter, Flour, Milk, Sugar, Salt Filling: Apples, Brown Sugar, Butter, Spices