Nestled in our homemade graham cracker crust, this key lime custard is delightfully tart and refreshing, so smooth and simple, it’s the perfect balance of citrus with just enough sweet.
10 Inches Serves 8-10 Slices
Preparation Serve chilled
Storage/Shelf Life If you are not eating your pie immediately, store it either in the fridge or freezer, wrapped in plastic wrap. Your pie will keep in the fridge for up to one week, or in the freezer for up to two months.