Pierre Ferrand 1840 Formula Cognac


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The recipe for this was created by Cognac Ferrand president Alexandre Gabriel with help from cocktail historian Dave Wondrich. With blending in mind, this is the bartender's standard for juleps, punches, and more, and makes an especially fine Brandy Crusta.

You must be 21+ and able to present a valid ID for orders that include alcohol.

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